Dr. Daniel Kammen is the director of the Renewable and Appropriate Energy Laboratory at the University of California, Berkeley...

Dr. Philip M. Fearnside is a research scientist in the Ecology department at the National Institute for Research in the Amazon (INPA) in Manaus,...

What happens if you overheat vegetable oil or sugar in your kitchen? Vegetable oil smokes and turns brown and sugar turns black...

Scientists have shown that you can directly transfer electrons to a mineral using a purified protein. Using pure protein opens up the possibility of shrinking...

As Indy-cars and automobile manufacturers rush to develop vehicles that use bioethanol as a part of their fuel mixture, it is interesting to reflect how...

Ibrahim Dincer is chair of the Second International Green Energy Conference that will take place in Ontario, Canada from the 25 to the 29 of June...

There is much talk about the hydrogen economy taking the baton from the carbon incumbent in the coming decades, but to what degree does this correspond...

Fuel cells are often perceived as being part of the future solution to the 'energy crisis', providing 'clean' electricity with virtually no emissions...

The world relies heavily on fossil fuels for its energy needs. Increasingly, this is leading to uncertainty of supply for energy-importing economies...