Food Safety : Where America Stands (CBS)
15 Jan, 2010 11:46 am
"Every year, 33% of canadiens get sick from what they eat; in the US 25% but in England it's only 2% and in France 1%..."
Despite a decade marked by a number of food safety scares, most Americans are somewhat confident in what they eat. As Bill Whitaker reports, what can be done to make our food safer? Quote from the video : "Every year, 33% of canadiens get sick from what they eat; in the US 25% but in England it's only 2% and in France 1%..."
